Chef
Piccolino woodfired pizza- homemade pasta Fitzroy North VIC 3068
Key points we found
- Responsible for planning, preparing, and presenting high-quality meals.
- Manage daily kitchen operations and coordinate with kitchen staff.
- Ensure compliance with food safety regulations.
Full time Chef responsible for planning, preparing, and presenting high-quality meals while maintaining kitchen operations and food safety standards. The role involves working closely with kitchen staff, managing ingredients, and ensuring excellent customer dining experiences.
Key Responsibilities
Food Preparation & Cooking
Prepare and cook menu items according to restaurant recipes and standards
Ensure consistency, quality, and presentation of dishes
Assist with menu planning and seasonal menu development
Kitchen Operations
Manage daily kitchen operations and coordinate with kitchen staff
Monitor food stock levels and order ingredients when required
Ensure efficient workflow during busy service periods
Food Safety & Hygiene
Maintain compliance with Australian food safety regulations
Follow proper food storage, preparation, and hygiene procedures
Ensure the kitchen remains clean and organised at all times
Stay Safe While Job Hunting
We vet all employer accounts and do our best to keep job ads safe, but scams can still occur. Be cautious when sharing personal information — never provide financial details or make payments during the application process. For extra security, use the Apply button on our site when proceeding.
Report this job