Butcher

About Us:

At Stapleton's Quality Meats, located in the heart of Southgate Shopping Centre, Sylvania, we are passionate about providing our customers with the finest premium cuts of meat, poultry, and smallgoods. We specialize in offering exceptional products to retail customers, as well as supplying high-quality meats to local restaurants and aged care facilities. We are committed to delivering outstanding service and high standards in every aspect of our business. We are now looking for a qualified butcher to join our team and play a key role in helping us continue to grow and deliver quality to our valued customers.

Key Responsibilities:

• Meat Preparation:

◦ Remove bones from various cuts of meat.

◦ Cut, mince, and grind meat to specified shapes and sizes for display or customer orders.

◦ Prepare crumbed cuts of meat to enhance product variety.

◦ Marinate meat cuts using a variety of marinades and seasonings.

◦ Cure special cuts of meat following company recipes and standards.

• Smallgoods Production:

◦ Select high-quality meat for smallgoods production.

◦ Prepare and process meat for smallgoods, ensuring consistency and quality.

◦ Safely operate grinding, mixing, mincing, and tenderising machines.

◦ Maintain and clean machines to ensure proper functionality and hygiene standards.

◦ Mix seasonings and pickles by combining spices, salt, and other ingredients.

◦ Ensure consistent flavour profiles and maintain product quality.

◦ Operate sausage filling machines to produce a variety of sausages.

◦ Utilize smoking chambers for smoked meats and sausages.

• Quality Control and Presentation:

◦ Regularly check products for consistency, freshness, and presentation.

◦ Ensure all products meet the company’s high standards of quality.

◦ Adhere to all health and safety regulations.

◦ Maintain a clean and sanitary work environment.

• Team Collaboration:

◦ Work collaboratively with other team members to achieve production goals.

◦ Participate in training and development programs to enhance your skills and knowledge.

Experience and Requirements:

• Qualifications:

◦ Certificate III in Meat Processing (Retail Butcher).

◦ 2-3 years of experience as a butcher.

• Skills:

◦ Strong understanding of meat cuts, food safety guidelines, and butchery techniques.

◦ Excellent customer service skills, with the ability to assist and advise customers.

◦ Experience with operating and maintaining butchery equipment safely.

◦ Knowledge of smallgoods production processes and machine operation.

◦ Strong attention to detail and product quality.

Why Join Us?

• Be part of a growing business committed to delivering premium products and excellent customer service.

• Work in a supportive, team-focused environment.

• Opportunities for ongoing training and career development.

How to Apply:

If you’re passionate about butchery and eager to be part of our team, we want to hear from you! Please submit your resume and cover letter to [email protected]

FULL TIME POSITION

Salary $70-80k per year.