In Tooleybuc Nsw 2736 jobs
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Full time
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Permanent
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Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
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Supervise kitchen staff to ensure high standards of food quality and timely service.
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Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
Full time
·
Permanent
Key points we found
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Responsible for measuring and marking surfaces for tiling work.
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Laying ceramic, porcelain, marble and stone tiles while ensuring high standards.
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Working safely and efficiently on residential and commercial projects.