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Expiring today
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Seeking qualified Full-Time Chefs for a fast-paced kitchen environment.
  • Experience in Indian and Nepalese cuisine is essential.
  • Responsibilities include menu planning, food preparation, and kitchen management.
Posted 60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision